Yes that's right I said second ...lol, to be honest my first attempt was with A recipe that was given to me by my aunt and I am quite sure she was just going by memory, however I think that the amount of yeast that she said to use was for a larger amount of bread, all I could taste was yeast......admittedly I don't think that I let the bread rise long enough, and also that you are supposed to kneed it in between rises. Lesson learned!!! Shannon has no patience sooo she must use a quick rise recipe.
|second 15 min rise|
|and now making pan buns|
|why not make some Cinnamon buns too!|
|Ooooh so yummy!|
From start to finish including bake time this project took me 2hours and 25 minutes! Not to shabby for my second attempt